Tag Archives: Jim Beam

Roast pork with spears and ‘shrooms

I came across a pork roast recipe from a well-known chef. I didn’t have all of the necessary ingredients, so I adapted the recipe to suit what I had on hand. Here at the funny farm, the dish received a … Continue reading

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Whiskey bent and ribeye bound

  Day two of my make and taste recipe adventure. Ribeye Steak with Whiskey Cream Sauce This time I pulled a recipe from Ree Drummond’s new cookbook, The Pioneer Woman Cooks. The recipes are easy to follow. If you’re new to cooking and … Continue reading

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Christmas Eve & a pie recipe

  Christmas Eve. A day on the brink, filled with anticipation and excitement. I love it.       It began with a big ‘ol breakfast prepared by FarmGuy. He loves to make breakfast. If you asked, he would probably say … Continue reading

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